The Host of the event will need to select three (3) individually plated entrees. Pre-order is due seven (7) days prior to event. (All prices are per person and include coffe, tax and gratuity.).
Romaine lettuce, dried cranberries, apples, candied walnuts, and blue cheese crumble topped with a juicy Chicken breast, served with honey-mustard dressing on the side.
Diced Chicken, avocado, Bacon, sliced hard-boiled egg, tomatoes, blue cheese crumbles and served with blue cheese dressing on the side.
Thinly sliced prime rib, served on a grilled french roll with an au jus dipping sauce, served with french fries.
Grilled 1/3 pound patty, lettuce, tomatoes, red onions and cheddar cheese served with french fries.
Grilled Chicken, Bacon, tomatoes, lettuce, avocado, provolone cheese with basil-pesto aioli, served on a telera roll.
Five (5) prawns wrapped in a seasoned rice paper, fried to golden brown and served on a bed of Asian slaw topped with a sweet chili aioli.
Battered cod deep fried, served with french fries, lemon and coleslaw.
Our vegan burger is a blend of vegtables, grains and spices, topped with lettuce, tomato, avocado and served with french fries.
The Host will need to select one (1) Dessert for all guests. Prices include tax and gratuity.
Ice Cream Sundae $5 | Chocolate Layered Cake (sugar free) $7.50 | Carrot Cake $7.50